Talk Dairy to Me

Nestled at the heart of Melbourne’s bustling Prahran Market is Maker & Monger, the city’s very own ‘Chapel of Cheese’ and home to an exquisitely curated collection of the finest farmhouse and artisan cheeses available anywhere in Australia. Here the purpose-built maturation room and 7-metre long climate-controlled counter that house these choicest of cheeses are accompanied by a kitchen offering not only their infamous toasties, but a selection of seasonal dishes that highlight the exceptional produce of the surrounding stalls and suppliers. Cheese heaven, in other words.