Perfect pub food from producer to plate
Our Food Family
Is there such a thing as the perfect pub? If so, we reckon Tom McHugo’s might just fit the bill. Old-school in appearance, what comes out of the kitchen here is anything but - instead the seasonal menu reads more like a paean to the area’s local growers and for very good reason, as this is some of the best produce available anywhere in the country. In this book the much-loved local shines a spotlight on some of the Tassie legends who make up their extended food family, telling their stories and showcasing their exceptional produce with a collection of over 20 clever carefully curated recipes that deliver the goods in signature McHugo’s style. It’s pub food, Jim, but not as you know it. And we want IN.
96 Page paperback
Cover: Mock up only*
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