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The Sydney range of the the Takeaway series. Bread, Wine and Spice...what more could you ask for? Explore each of the 3 titles below.
Ester
Yesterday's Loaf
Turning yesterday's bread into today's treasure with Sydney's wood-fire cookery masters
Lankan Filling Station
A tale of ten spices and a curry powder
A spice story and compilation of culinary meditations
The Knowledge
How to drink wine (and the rest), the P&V way
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PLEASE READ BEFORE YOU PURCHASE
- Take away books are made available for pre-order for a period of 10 business days.
- In this time, the title needs to meet a minimum pre-order number of 100 copies in order for the book to be made.
- IF pre-order demand is not met, then the site will effectively act as a crowdfunding site and will forward all generated money (minus our $50 listing fee) to the Author/Venue. There are no refunds.
- Turn around time from approval to printed books in mail is 8-12 weeks.
- Please follow Somekind on Instagram or join the mailing list (below) to follow the progress of this title.
IF YOU HAVE BOUGHT MULTIPLE TITLES PLEASE READ:
All books will be sent together once the final title has gone to print. This may mean a longer wait time for your order. If any of the titles do not successfully make it to print, you will only receive the titles which have been successfully funded, with the remaining funds generated going to the venue.
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